Tykes Lunch Menu 

Served Monday to Saturday, 11.30 - 5pm                                             Lunch Menu             Sample Dessert Menu  SANDWICHES *
A
ll Served with a Salad Garnish and Coleslaw

Posh fish finger sandwich - haddock goujons, homemade tartare, baby gem on brioche with chips  £8.95
Prawn, avocado and Marie rose wrap  £7.95    
Tuna, sweetcorn & Cheddar ciabatta  £7.95
BBQ chicken, bacon & Brie club  £7.95
Steak, blue cheese and red onion marmalade ciabatta with chips  £9.95
Halloumi, pepper and sweet chilli wrap (V)  £7.95

Add a homemade bowl of soup or Tykes hand cut chips for £2.00 extra  

SALADS *
Avocado caprese salad with balsamic dressing (V)  £10.95                                               
Chicken Caesar - chicken, bacon, croutons, baby gem and Caesar dressing  £10.95

Tykes Ploughmans Sharing Platter; 
Local pork pie, honey glazed ham, kickass cheddar, pickles, chutneys, apple, homemade bread, coleslaw & salad  £15.95

Mains
Steak, mushroom and ale pie, with a puff pastry lid, served with seasonal vegetables & chips *   £10.95
12oz honey glazed gammon steak, topped with a fried egg, served with chips & peas *  £10.50
Sausage fest champions sausage, thyme & bacon mash, seasonal vegetables & gravy  £10.50
Tykes dirty fries - sweet potato fries, chilli, bacon, spring onion, cheddar, salsa, sour cream & guacamole  £10.95            
Deep fried beer battered fish & chips, peas, salad and homemade tartare sauce £12.50   
Pulled jackfruit potato skins with salad   £10.95                                         

Can be Gluten Free * Vegetarian (V) We can cater for special diets, please ask your waiter for more details.